All posts tagged recipe

Keto and Low Carb Friendly Breakfast: Frittata Muffins

Breakfast

Brandon followed a ketogenic diet last year and lost 50 pounds. I started off on the diet, lost 21 pounds, and then fell off the wagon. A major problem for me (eating wise) is breakfast. I’ve never, ever made time for breakfast. I wake up, get dressed, race to my classroom, stand/teach all day, sometimes I eat lunch, I get home around 4:30 and then I–snack. Awful. Read more…

Husband Approved: Best Red Velvet Cake

CakeI’ve been pinning things for close to three years now, and I figured it was finally time to actually make some of the things I’ve been drooling over for the past year or so.

I decided to use the Divas Can Cook red velvet cake and cream cheese frosting recipes to make a tried and true homemade red velvet cake.

Cake2

Pros:

  • moist cake
  • creamy, fluffy and sweet (but not TOO sweet) frosting
  • great video instructions to follow

Cons

  • CALORIES (I’m going to try a variety of healthy alternatives the next time I make this cake)

cake3

The great thing about the Divas Can Cook website is the video tutorials that go along with most of the recipes. I’m a visual learner, so I figured that I could nail the recipe as long as I followed Monique’s recipe.

Items I used and that I recommend (affiliate links used):